OutcropThis Oatmeal Pale Ale has floral and citrus aromas and drinks with a full-bodied finish.
Commonly On Tap
This is a rotating selection of our regular beers. Beers on tap are denoted by asterisks.
6%% ABV | 40 IBU
full bodied Hop Crisp Rolled Oats
This Oatmeal Pale Ale has citrus and hop aromas. Full-bodied, smooth, with a nice clean finish.
*Greenbush Pale Ale*
American Pale Ale
5% ABV | 34 IBU
mellow citrus floral
Named for the neighborhood where RBCo is located which has a long Italian and German tradition of producing alcohol, though not always legally. This American Pale Ale presents a full but approachable hop flavor.
*Balanced Rock Rye*
7% ABV | 55 IBU
hoppy earthy slightly spicy full bodied
Like its namesake rock formation at Devil's Lake State Park suggests, perfectly balanced. A healthy hopping of three American hop varieties are balanced by a strong malt foundation and 30% rye.
6.5% ABV | 65 IBU
full-bodied bitter finish complex hop character
Our IPA showcases a rich flavor with a strong hoppy bite from both American and imported hop varieties encased in an amber ale.
Belgian American Brown Ale
6.7% ABV | 35 IBU
smooth caramel Nutty Belgian Finish
This Belgian-American brown ale slowly reveals layers of flavor with the subtle sweet flavor of caramel and hazelnuts. Smooth drinking with a unique Belgian finish.
5% ABV | 26 IBU
mellow roasty dry finish
A coffee porter, four malt varieties create a robust base for this porter. Moderately hopped and made with fresh pressed coffee brewing up robust flavors with a dry finish.
5% ABV | 35 IBU
rustic grainy smooth
Brewed the way things used to be. Rustic. Incorporating classic American hops and a touch of corn.
8% ABV | 27 IBU
full-bodied warming malty hint of smoke
A traditionally styled Scotch ale, full bodies, with complex toasty and caramel notes, and a slightly smoky flavor.
4.5% ABV | 24 IBU
slightly fruity light bodied bright
This session blonde offers up lighter body and is moderately hopped. European hops and a Belgian yeast round out a Belgian-style flavor profile.
5.5% ABV | 28 IBU
wheaty fruity-citrus slightly spicy
A part-wheat refreshing farmhouse ale brewed with orange peel and coriander.
6% ABV | 31 IBU
roasty hint of smoke dry finish
A dry Irish stout with an added hint of smoke flavor from cherry wood smoked malt.
Occasionals + Seasonals
9.2%% ABV | 75 IBU
Piney Resinous Pineapple aroma
This complex beer is a hoppy malt monster. Sweet and rich at first with a lingering bitterness that floats around your palate.
6.7%% ABV | 30 IBU
dry finish Slightly tart Hint of fruit
This Belgian styled Fall seasonal beer has the light fruity flavor imparted from the Belgian yeast tangled with a crisp tart finish from the cranberries.
6.5% ABV | 27 IBU
toasty caramel malty
Winter Seasonal. Our rich, amber colored bock with notes of toasted bread and caramel is perfect for helping keep you warm while ice fishing.
5% ABV | 40 IBU
Spring Seasonal. This dark lager contains extra hops and an atypical grain bill producing a complex, yet clean flavor separating this brew from its Schwarzbier inspiration.
Belgian Dark Strong
9% ABV | 31 IBU
warming roasty malty
Fall Seasonal. Celebrate the richness of the harvest season with this complex dark ale which incorporates four grain types - barley, rye, wheat and oats - fermented with a Belgian yeast. Perfect for helping you warm up from the inside.
Less Than 20
4.5% ABV | 19 IBU
light bodied refreshing bright
Summer Seasonal. The lightest beer we make. Lightly hopped and low in alcohol. Perfect for tar mopping the roof of a prison license plate factory.
Smoked Hop Pale Ale
Smoked Hop Ale
5.5% ABV | 30 IBU
smokey slightly astringent
Fall Seasonal. Each fall, during the hop harvest season, we wood smoke hops fresh from the vine and incorporate them into a specialty brew. Each release may feature different hops smoked over different woods.
Our barrel- and wood-aged series, these boozy beers are full-flavored and strong-willed.
Siberian Tar Sands
Barrel-Aged Imperial Stout
11% ABV | 65 IBU
bold roasty chocolate
A robust and roasty stout aged in whiskey barrels, producing complex, yet smooth flavors, including whiskey notes and hints of stone fruits.
Oak-Aged Belgian Dark Strong
10% ABV | 35 IBU
stone fruit slightly-oaky complex
A rich dark strong ale brewed with a Belgian yeast imparting complex flavors of stone fruit and raisin, then aged on toasted french oak adding rich complexity and toasty notes.
Never Say Never
Sour Whiskey Barrel-Aged Scotch Ale
8% ABV | 20 IBU
We barrel aged our Shot Rock Scotch Ale in Whiskey barrels and ended up with an unexpected but pleasant surprise.