SHOT ROCKA traditionally styled Scotch ale, full bodied, with complex toasty and caramel notes, and a slightly smoky flavor.
Commonly On Tap
Not all beers always available. Stop in and see what we have on tap today!
Oatmeal Pale Ale
6% ABV | 40 IBU
oat-malt bod complex hop character
This American pale ale slowly reveals layers of flavor with the soft feel of oats and malt intermixed with four varieties of hops.
Balanced Rock Rye
7% ABV | 55 IBU
hoppy earthy slightly spicy full bodied
Like its namesake rock formation at Devil's Lake State Park suggests, perfectly balanced. A healthy hopping of three American hop varieties are balanced by a strong malt foundation and 30% rye.
6.5% ABV | 65 IBU
full-bodied bitter finish complex hop character
Our IPA showcases a rich flavor with a strong hoppy bite from both American and imported hop varieties encased in an amber ale.
9.2% ABV | 75 IBU
Piney Resinous Pineapple aroma
This complex beer is a hoppy malt monster. Sweet and rich at first with a lingering bitterness that floats around your palate.
4.5% ABV | 15 IBU
Yesty Wheat Light Body
This Hefeweizen is unfiltered and easy drinking.
5% ABV | 35 IBU
rustic grainy smooth
Brewed the way things used to be. Rustic. Incorporating classic American hops and a touch of corn.
5.5% ABV | 28 IBU
wheaty fruity-citrus slightly spicy
A part-wheat refreshing farmhouse ale brewed with orange peel and coriander.
4.5% ABV | 24 IBU
slightly fruity light bodied bright
This session blonde offers up lighter body and is moderately hopped. European hops and a Belgian yeast round out a Belgian-style flavor profile.
Belgian American Brown Ale
6.7% ABV | 35 IBU
smooth caramel Nutty Belgian Finish
This Belgian-American brown ale slowly reveals layers of flavor with the subtle sweet flavor of caramel and hazelnuts. Smooth drinking with a unique Belgian finish.
5% ABV | 26 IBU
mellow roasty dry finish
A coffee porter, four malt varieties create a robust base for this porter. Moderately hopped and made with fresh pressed coffee brewing up robust flavors with a dry finish.
8% ABV | 27 IBU
full-bodied warming malty hint of smoke
A traditionally styled Scotch ale, full bodied, with complex toasty and caramel notes, and a slightly smoky flavor.
6% ABV | 31 IBU
roasty hint of smoke dry finish
A dry Irish stout with an added hint of smoke flavor from cherry wood smoked malt.
6.5% ABV | 27 IBU
Winter Seasonal. Our rich, amber colored bock with notes of toasted bread and caramel is perfect for helping keep you warm while ice fishing.
wheat the f!
India Pale Hefeweizen
6.8% ABV | 50 IBU
wheaty citrus tart-hoppy finish
Spring seasonal. An all new beer style. The India Pale Hefeweizen. A pale ale/IPA crossed with a hefeweizen, infused with blood orange.
5.8% ABV | 35 IBU
Summer Seasonal. This dark lager contains extra hops and an atypical grain bill producing a complex, yet clean flavor separating this brew from its Schwarzbier inspiration.
Less Than 20
4.5% ABV | 19 IBU
light bodied refreshing bright
Summer Seasonal. The lightest beer we make. Lightly hopped and low in alcohol. Perfect for tar mopping the roof of a prison license plate factory.
Belgian Dark Strong
9% ABV | 31 IBU
warming roasty malty
Fall Seasonal. Celebrate the richness of the harvest season with this complex dark ale which incorporates four grain types - barley, rye, wheat and oats - fermented with a Belgian yeast. Perfect for helping you warm up from the inside.
6.5%% ABV | 30 IBU
dry finish Slightly tart Hint of fruit
This Belgian styled Fall seasonal beer has the light fruity flavor imparted from the Belgian yeast tangled with a crisp tart finish from the cranberries.
Smoked Hop Ale
5.5% ABV | 30 IBU
smokey slightly astringent
Fall Seasonal. Each fall, during the hop harvest season, we wood smoke hops fresh from the vine and incorporate them into a specialty brew. Each release may feature different hops smoked over different woods.
Our barrel- and wood-aged series, these boozy beers are full-flavored and strong-willed.
Barrel Aged Smoked Hop Ale
6.5% ABV | 35 IBU
A barrel aged version of our Campfire Stories. Each release features different hops smoked over different woods and aged in different barrels.
Siberian Tar Sands
Barrel-Aged Imperial Stout
11% ABV | 65 IBU
bold roasty chocolate
A robust and roasty stout aged in whiskey barrels, producing complex, yet smooth flavors, including whiskey notes and hints of stone fruits.
Oak-Aged Belgian Dark Strong
10% ABV | 35 IBU
stone fruit slightly-oaky complex
A rich dark strong ale brewed with a Belgian yeast imparting complex flavors of stone fruit and raisin, then aged on toasted french oak adding rich complexity and toasty notes.
Never Say Never
Sour Whiskey Barrel-Aged Scotch Ale
8% ABV | 20 IBU
We barrel aged our Shot Rock Scotch Ale in Whiskey barrels and ended up with an unexpected but pleasant surprise.
Barrel-Aged double IPA
12% ABV | 80 IBU
herbal oak gin complex hop character
For this monster beer we aged it in gin barrels and toasted oak before infusing with botanicals.
Whiskey Barrel-Aged Rye IPA
8% ABV | 50 IBU
whiskey boozy smooth
We barrel-aged our Balanced Rock Rye IPA in whiskey barrels for several months to achieve this smooth, boozy ale.
Nitro Sour Whiskey Barrel-Aged Multi-Grain Belgian Dark Strong Ale
9% ABV | 30 IBU
The name says it all!